Healthy Food Blogs: April 2021

Berlin, 28.04.2020. Veganz is continuing with its internationalisation efforts by providing seven Wholefoods organic supermarket stores in London with a selected range of our products from 29 April 2020. In May, the campaign will be promoted with a 10% discount on the entire Veganz range.
As a German company, Veganz now offers a variety of plant-based foods to nutrition-conscious consumers in 26 countries. So far, customers from the UK could only purchase our products through the online shop TheVeganKind. But now they can discover the plant-based range directly at the most popular spots in London. Points of sale include the Wholefoods location at the busy Piccadilly Circus and on Kensington High Street near Hyde Park.
In addition to beloved classics from our sweets range, like double-biscuits, choc bars and roasted chocs, the vegan assortment at Wholefoods will include two different kinds of protein bars - including the new Clean Protein Bars in peanut, cocoa and coconut flavours, featuring a clean label recipe and no added refined sugar or artificial additives. With 30 % plant-based proteins and all-essential amino acids, the bars are ideal as a snack or in-between. The protein range is complemented by the Protein Choc Bars, reminiscent of a moist cookie in three original flavours.
Sustainability in the spotlight: With the help of the internationally established Eaternity Score on Veganz product packaging, consumers can see directly how their product performs in the categories of CO2 emissions, water consumption, animal welfare and rainforest protection.
About Veganz:Veganz - good for you, better for everyone - is the brand for plant-based foods. Founded in 2011 in Berlin, the business became known as the first vegan supermarket. With its colorful and life-affirming business philosophy, Veganz managed to break free of the vegan niche and start the plant-based food trend on the market. By now, there are 165 products of the Veganz brand currently available across Europe in over 15,000 food and drugstores. Among others, the business works together with dm, Globus, Kaufland, Edeka, Müller, Rossman, Spar in Austria and Slovenia, Sonae MC in Portugal, as well as Coop in Switzerland. Furthermore, the Veganz product portfolio is continually being expanded by quality, high-value, innovative items and its sustainable, value-added chain is constantly improved on.
Press relations: Moritz Möller | presse@veganz.de | +49 151 657 596 21Source: RealWire

Walmart Selects IFCO as Exclusive Provider of Reusable Plastic Containers for Fresh Fruit & Vegetables in the U.S.

Tampa, FL (USA) IFCO SYSTEMS (IFCO), the world’s largest operator of Reusable Plastic Containers (RPCs) for fresh food packaging, and Walmart, today announced the completion of a multi-year business agreement that will expand the retailer’s use of IFCO RPCs and make IFCO Walmart’s exclusive RPC packaging provider for select fresh fruits and vegetables distributed in the U.S.
“IFCO and Walmart share the goal of an efficient, sustainable fresh food supply chain that helps nourish millions of Americans and billions of consumers worldwide,” said Dan Martin, outgoing President of IFCO North America. “This agreement is a win for IFCO, a win for Walmart, a win for the environment and a win for millions of grocery shoppers across America.”
Under the seven-year agreement, IFCO and Walmart will build upon their longstanding collaboration, which launched in 1998 when the two companies joined forces to introduce reusable packaging in the U.S. Walmart suppliers will deliver their produce to Walmart locations using IFCO RPCs. Each RPC will be retrieved after each use and cleaned, washed, sanitized and wrapped before being used again. IFCO RPCs are used up to 100 times before being reground into new RPCs.
“Walmart is committed to providing its shoppers with high quality, safe, nutritious and affordable fresh food produced sustainably,” said Martin Mundo, Walmart Senior Vice President, Produce & GPS. “Our new agreement with IFCO helps us deliver on that promise by creating a fresh food supply chain that is more efficient and more sustainable from beginning to end.”
Please find the full announcement as well as images here: https://bit.ly/36VkwLv
For more information, please contact:Daniela CarboneIFCO VP - Global Marketing Daniela.Carbone@ifco.com
HBI Helga Bailey GmbHCorinna VossTel.: +49(0)89993887-30ifco@hbi.de www.hbi.deSource: RealWire

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Plant-based Protein Supplements: Products Tailored to Suit Consumer Preferences Gain Momentum in Market

Global Plant-based Protein Supplement Market

The ongoing transformation of veganism into a culture has highlighted the plant-based diet as the newfound arena of palatability. Upfront endorsements by popular sports celebrities like William sisters and mike Tyson are further gravitating the masses towards veganism. This emergent concept of defiance for animal products is generating profitable opportunities for a number of stakeholders in the value chain of plant products, starting from crop producers to sellers. Manufacturers of plant-based products are trending with this cultural outburst of animal supporters to establish firm ground for their brand name in the market.

Recommended article: Global Market Study on Plant-based Protein Supplements

Millennial Trends Shape Growth Trajectory for Market

While veganism has a huge impact on the growth of plant-based products market, it is not the only thing that matters. The millennial population has a larger role to play than expected. This population is highly particular regarding eco-friendliness and health which brings several aspects like vegetarianism, clean labeling, and sustainability at the forefront. All of these factors constitute to be major propellants for plant-based product’s popularity.

Along with these demographic alignments, lactose intolerance and allergies from animal products cannot be ignored as determinants of market growth. Large lactose intolerant consumer base has a consequential impact on the performance of plant-based products’ market. Influenced by the notion of saving animals, a huge chunk of the non-vegetarian population is gradually turning into flexitarians, prepping consumer base for plant-based products.

Protein Supplements Answer Nutrient Deficiency in Plant-Based Diets?

Heath benefits of vegetarian diets have been highlighted by government reports, which play a crucial role in the treatment of ailments such as cardiovascular diseases and cancer. However, the case is not the same for exclusively plant-based diets. Correlation of “nutrition deficiency” with plants has led to the undermining of a plant-based diet for years. However, the educated consumer segment is unperturbed by such a conception. The quest for sustainability is driving the consumers towards plant-based supplements that invariably compete with animal-based diets in terms of nutrition.

Health Conscious Population Compose Major Consumer Segment

Plant-based supplements are the new strategically designed products to cater to the dual needs of market players; filling the white space of plant diet nutrition and creating a unique brand image. The market participants in plant-based supplements ecosystem are delivering products based on macronutrient calculations which are supposed to be in equivalence with animal-based products. The millennial population is transforming into a health-conscious community, stressing on strength and muscle building food intake.

The demand for protein in health-centric diets is augmenting, creating profitable avenues for companies dealing with plant-based supplements. Though we have an amplitude of plant derivatives for protein like lentils and peanuts, their distinguished composition and flavor generally make them incompatible as a single savory dish, unlike non-vegetarian options like chicken and meat. Apprehending this bracket of growth, food companies have come up with plant-based protein supplements.

Plant-based protein supplements are gaining rapid traction in the market as a sports drink owing to the growing population of gym-goers and health enthusiasts. Continual arrival of new products in the plant-based protein supplements ecosystem is intensifying the competition in the market. Manufacturers are relying on recognized third parties such as the National Science Foundation (NSF) for certification to overcome the ambiguity created amongst the consumers due to a lack of legitimate government certifications. Major brands are using these certifications to entice consumers in the sports segment.

Recommended article: Get the sample copy of Plant-Based Protein Supplements Market

Packaging and Labelling Open Doors to Profitable Opportunities for Manufacturers

They are further expanding their market on the basis of ease of use and packaging. The growing popularity of ready to drink (RTD) products is eyed as a blueprint of market growth by market competitors. Resonating with the sustainability trend, eco-friendly materials like glass have been introduced in RTD packaging to deliver a greater impact in the consumer conscience.

Market enthusiasts are thoroughly investigating the changing purchasing habits of consumers to develop relative insights. These insights are leading them towards innovations in terms of products and marketing strategy. The key ingredient is the new market strategy increasing the brackets of growth in plant-based protein supplements landscape. Variability in key ingredients of plant-based protein supplements is creating ample space for the companies to scale their product portfolio along with the brand image. These commodities, capturing consumer segments of animal-based products are under the scrutiny of government organizations, who have a tough stance on product labeling and its authenticity. Unexpectedly, these stringent regulations act in favor of these products as they fetch greater consumer reliability.

Market Players Embrace Key Ingredients as Marketing Tool

Market players are offering plant-based protein supplements in varied profiles as their commercialization strategy. These products promise a multifarious impact on consumer’s health and state of mind. For instance, the protein supplement profiled for offering digestive enzymes is publicized on the basis of dual benefits; improving gut health and energizing the body. Cacao-derived and chocolate-flavored plant-based protein supplements have arrived in the segment that assures to replace morning coffee.

Personalization Is the Key to Consumer Trust

In the quest to acquire maximum health-conscious consumers, companies manufacturing plant-based supplements are offering personalized supplements. This personalization takes account of all the necessary health aspects such as weight reduction targets, dietary restrictions, and food allergies. They are providing consumers with the luxury of choosing ingredient combinations according to their personal preferences. The prima facie here is to acquaint consumers with a personalized touch. Baby and kids are the other novice paradigms of growth in the plant-based protein supplements market. However unexpected it sounds, pea protein-based toddler formula is a reality.

Market participants are making investments to explore new dimensions to expand their business. Internationally established market players are practicing mergers, acquisitions, and partnerships with local players to boost their performance in the regional plant-based protein supplement market. International Flavors & Fragrances Inc., a leading innovator of sensory experiences, has entered in collaboration with the innovation giant DuPont Inc. With this collaboration, the companies hope to generate strong profitable growth for shareholders in the plant-based protein supplement market. The deal represents a big bet on plant-based meat products with varied seasoning and flavors.

Plant-based Protein Supplements Market growth is projected to continue throughout the forecast period of 2019-2027, at a CAGR of 5.4%.

The global plant-based protein supplements market has witnessed steady growth in the past few years, and this growth is projected to continue throughout the forecast period of 2019-2027, at a CAGR of 5.4%.

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Persistence Market Research: To support companies in overcoming complex business challenges, we follow a multi-disciplinary approach. At PMR, we unite various data streams from multi-dimensional sources. By deploying real-time data collection, big data, and customer experience analytics, we deliver business intelligence for organizations of all sizes.
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How to Choose the Best Dog Treats for Training

If you’re training a new dog and don’t know where to begin, start with finding the best dog treats. Training, of all kinds, tend to be stressful and time-consuming. Add a puppy with a short attention span (or a cantankerous old canine, stuck in their ways) and even the most experienced dog-owner would be left feeling frustrated. The solution to working with an uncooperative pooch? Finding the right incentives.

Like all other living creatures, dogs are reward-driven. While they love praise in the form of belly rubs or a game of fetch, their stomachs ultimately rule supreme. Food-based rewards are the quickest way of getting even the most disobedient dog’s attention. When used consistently and correctly, dog treats are an incredibly powerful behavior modifier and learning tool. Training will become exponentially more effective and, dare we say, may even be enjoyable.

Recommended site: Get the Best Dog Treats for Dogs of All Sizes

Rank Dog Treats Into These Three Categories…

Before commencing the dog training process, pet owners need to establish a treat hierarchy. All of a dog’s treats should be categorized as either being low value, medium value, or high value. Just as their names imply, these levels coincide with the desirability of the treat. Typically, the more distraction in an environment, the higher level a treat needs to be to retain a dog’s attention.

Low Value Treats

The least exciting of your dog’s treat options; things like kibble, hard dog biscuits, ice cubes, or vegetables. These are appropriate for use in familiar environments that have few distractions (i.e. your home).

Medium Value Treats

These are enticing options that your dog would likely never refuse but aren’t one that they consistently go nuts over. Cheese, jerky, or other snack-like goodies fall in this category.

Recommended article: Delicious Jerky Treats for Dogs

High Value Treats

The gold star, holy grail, cream-of-the-crop as far as treats go. These are typically protein-based rewards like a piece of unprocessed chicken or beef. The more distracting the environment is, the more appealing the treat should be. Even in unfamiliar locations or ones with high activity (like a dog park), these treats will keep their attention. Use high value treats at the start of teaching a new command to keep motivation high.

This treat ranking system is crucial for getting dogs to perform a desired behavior in different environments. It’s also necessary to adjust the reward-tier based on how well they execute a command. Failing to scale your treats upward or downwards could cause them to lose motivation in fulfilling the desired reaction. You wouldn’t give someone a first-place trophy just for participating, right? The same principle applies when using dog treats for training.

Strong Odors Wanted

When in doubt, follow your nose. This is the guiding principle your dog will use to determine what they give their attention to, and how owners should determine what qualifies as a high value dog treat. Fortunately, dog’s noses are much more powerful than a human’s so this may not necessarily be something your own nose picks up.

To find the more pungent dog treat options, look for natural chews that are minimally processed. The less a treat is processed, the more the original flavor and smells will remain intact. Cooked meats would also be highly effective – just be sure to skip on the seasonings.

The Smaller the Better

Training involves repeating commands in rapid succession. This is why the best treats to use are during training are “fast eats”.These types of dog treats are small and could be eaten in a matter of seconds. Consuming large treats in a short time is a sure-fire way to upset your dog’s tummy. Not to mention the health ramifications of overdoing their caloric) intake.

It’s also crucial that treats can be eaten quickly to keep a dog’s focus. Swiftly moving from treat to command helps to create the initial association that action equals a reward. Avoid any treats that require your dog to stop and gnaw for an extended period. Anything that can’t be eaten in a few seconds shortens the time between each repetition which makes the training less effective

While your dog may love their bully sticks or other gnawable chews, these are better used to create positive relationships with places they will spend multiple hours in – like a crate or a vehicle.

Recommended article: Best Bully Sticks for Dogs of All Sizes

There’s No Such Thing as a Bad Dog

If your new dog is struggling to find the motivation to “sit”, “stay”, or “roll over” the problem may not lie with them. Instead, take a good, hard look at your treat drawer. Encouraging your pet to learn something new means you’ve got to bring your A-game. Fortunately, Big Lu specializes in creating top-of-the-line treats that dogs go nuts over. Explore their incredible selection of healthy and all-natural chews for the best dog treats to use during the training process.
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Do you Know the Differences Between White Pepper and Black Pepper?

Do you use pepper in your foods? Are you conflicted between using white pepper vs black pepper? While both varieties come from the piper nigrum plant, when and how the berries are picked and processed gives them different colors, spice, flavors and these are the elements that affect their usage. You also get health benefits from using white pepper or black pepper.

What are the Differences?

Apart from the obvious color disparity, there are other differences between the two kinds of peppers such as:

Picking – black peppercorns are picked when they are still not ripe, while for white pepper, the berries are picked when they are fully ripe.Processing – black peppercorns are dried and the drying makes them black. For white peppers the berries are soaked in water for up to 10 days, causing fermentation, and then the outer skin is removed.Size – Apart from the color, there is a difference in size. Since white pepper is actually stripped of its outer covering, it is smaller and rounder than black pepper. Whole black peppercorns have a mottled appearance, whereas whole white pepper is smoother.Heat – white pepper is hotter than black pepper, so for the same spice factor, you need to use less of white pepper when compared to its black counterpart. If you prefer less heat, then use black pepper.Shelf-life – organic black pepper does not expire fast and lasts a long time. It may be viable for a year. On the other hand, white pepper turns stale faster.Flavor – black pepper has a strong, earthy, and bold, unmistakable flavor. White pepper has some floral notes and is aromatic.Usage – organic black pepper is widely used in the U.S., in Europe, in the Indian subcontinent, and in many other countries. White pepper is favored in Chinese, Vietnamese, Swedish, Portuguese, and Thai cuisines.

Recommended article: Did you know about the Many Health Benefits of Organic Black Pepper?

What are the Health Benefits of White Pepper?

White pepper has significant health benefits. It is useful in:

Weight loss – it contains capsaicin boosts the metabolism, improving weight loss.Colds and cough – mix white pepper with honey before having for taste and efficacy. It has a de-congesting and antibacterial effect, thinning the mucus.Better digestion – many substances in white pepper help in the digestive process, increasing gastric acid production and preventing gas. It also eases bowel movement.Improves sweat formation – because of its spiciness, this spice increases sweat and reduces fluid build-up. Excess fluid is responsible for increasing blood pressure, edema, and decreased heart and lung functions.

Health Benefits of Black Pepper

Black pepper has some similar and some different health benefits:

Fights depression – because it contains piperine (not found in white pepper), it helps with cognition, memory and also fights depression since it improves brain functionality.Aids absorption of nutrients – when you add black pepper to any food, it helps improve the nutrient availability from those foods, so you get more nutrition than if you had them without the added pepper.Reduces peptic ulcers – since black peppers are rich in antioxidants and are anti-inflammatory, they reduce the severity and incidence of peptic ulcers that can cause a lot of discomforts.Improves arterial plaque – this spice helps prevent heart problems and stroke since it reduces the formation of arterial plaque in the arteries, which is a factor in cardiovascular problems.Has anti-cancer properties – when added to the meat that cooked at high temperatures such as on a barbeque or grill, the pepper has eliminated the formation of cancer-causing amines that form when meat is cooked at a high temperature. Ideally, the pepper should be mixed with herbs and other spices and used as a rub or marinade.

Apart from all these health benefits, using black pepper also gives you similar benefits as white pepper.

Recommended article: Organic Black Pepper-Whole

Can you use White Pepper and Black Pepper Interchangeably?

While both forms of pepper add an element of spice to the dish, there are some recipes that call for black pepper, while others do much better with white pepper. You may feel you can use them interchangeably and you can if you want to add some spice and heat.

White pepper can have a complex flavor profile. Added to the fact that it does not discolor a dish, it is often used in white sauces, creamy gravies, light colored sauces and soups, mashed potatoes, and other foods. It is also used on fried eggs, salads, sandwiches, seafood, cold cuts, and some aromatic dishes.

Though white pepper is often sprinkled on fried or boiled eggs, there are many who prefer the kick and contrast that black pepper provides on their eggs. Black pepper is also used on boiled or buttered vegetables, French fries and to add contrast to some light dishes. For instance, if you don’t mind black specks on your sandwiches, vichyssoise, or white sauce, you can use black pepper, if you don’t have white pepper handy, or simply prefer to use black pepper. In food and in recipes, there are often no hard and fast rules. When you use organic black pepper, you are assured of high-quality pepper, as all peppers are not created equal.
The post Do you Know the Differences Between White Pepper and Black Pepper? appeared first on ArticlesBase.com.

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My Journey From Cooking 'Bland' Rice to Cooking 'Healthy & Delicious' Rice

I consider myself a healthy cook. I am usually careful about the ingredients I use in my recipes - their nutritional value, effects on health etc. But I was never particularly happy with cooking rice. I am careful in choosing not-overly processed, non-enriched, un-bleached rice but it cooks very unevenly and either gets mushy or too dry. This is when I started doing some research on healthy ways to cook soft and fluffy rice. What I found was an eye-opener.

Healthy Cookware 101: You've Got The Right Cooking Ingredients, How About The Cookware?

Just like the old times, clay cookware is the best choice for healthy, clean and green cooking. But today in addition to choosing clay pots, you need to make sure they are made from pure-clay (primary clay) and made without...

How Do You Know If You're Using A Truly Healthy Cookware?

A truly healthy cookware would not only be non-reactive to food but will also be easy on food's nutrients. Try touching a metal pot or pan five minutes into cooking and you can burn your hands; Unfortunately, it's the same thing that happens to the food's tissue - nutrients are damaged because of the harsh heat generated from most conventional cookware (metal, ceramic etc.).

Why a Pure Clay Dutch Oven Gives You an Edge Over Other Types

It is not an exaggeration to say that a Dutch oven is one the most flexible cooking utensils in the kitchen. Some even work both on the stove top and in the oven. A variety of dishes can be prepared in it which makes it a must-have for every cook's kitchen. When it comes to choosing the perfect Dutch oven, a few things that come to mind are the shape and size, to the weight of the utensil so that it's easier to cook with and while serving. It may surprise you a little, but when buying a utensil for cooking, the most important thing to bear in mind is what material it's made of?

Consumer Buying Guide For The Best Pots And Pans

Buying the best pots and pans is a little complicated these days as you see a number of choices in the stores. Anybody may get confused and end up choosing something they never wanted in the first place. Looking for the perfect shape, size, weight, color, and design is important, but the material of a cookware is more responsible for the complete health of food cooked in it.

Looking for A New Cookware Set? Keep These Things in Mind

Buying something new for your kitchen is always exciting. You get to see a variety of stuff in the market before you choose the perfect one. When buying a cookware set, you may already have a few aspects in mind like design, color, shape, and size etc. That's about the appearance, but as its primary purpose is going to be cooking, it is important that whatever you buy serves this purpose well. That is - cooking food in the healthiest and most efficient way. This is the point where your search will narrow down to a few.

What Makes Pure Clay Pots The Best Cookware Sets?

Pure clay pots are the only 100% tested and scientifically proven material for making cookware sets. In a time where conventional cookware sets are made of metals like Cast Iron, Aluminum, and Stainless Steel, pure clay cookware sets stand out in every way. They are not only way healthier but also enhance the nutritious value of food.

Ditch The Pressure Cooker, Switch To Pure Clay Pressure Pots For Healthy Cooking

While cooking, an excessive steam pressure is built up inside the pot that forces food to cook with a lot of heat and thereby reducing cooking time. The excess steam is constantly released through a vent in the lid. At first glance, nothing seems wrong with the way it works but if we dig deeper, we can find what actually goes on with food when it is cooked in a pressure cooker.

Choosing the Best Cookware Set - A Few Important Things To Keep In Mind

What makes a cookware set best? The shape, size, weight, color, and design are important but one thing that is more important than all of these is what material it's made of. Cooking is directly affected by the material used for making cookware. The raw material used to make the cookware determines the complete health of your food!

Why Pure Clay Is a Blessing for Healthy Cooking

If you are concerned about the health of your family and know that cooking healthy food is the key to it, then I can assure you that you are already enlightened than half of the people out there. At a time when people are so busy with their lives that they hardly have time to eat, it's difficult for them to pay attention to how their meals are cooked. But the way new health problems are popping up every other day, along with the ones that are already common, it is high time we start paying attention to healthy cooking.

Dutch Oven & Pure Clay - Made for Each Other

Dutch oven and pure clay: What happens when you pair them both? You get an ideal dutch oven that cooks your food in the healthiest way possible. It not only doesn't leach toxins into your food but also preserves its nutritional value with unique far infrared heat cooking. This heat is food-friendly and cooks without damaging the nutrients.

A Healthy Dutch Oven

Dutch ovens are pretty useful and versatile piece of cookware. It's a two-piece cooking utensil that includes a pot along with its well-fitting lid. They have thicker walls than a regular pot and some of these can be used on the stovetop or in the oven. They are used to cook a variety of dishes, from soups, stews to all kinds of rice and other casserole dishes.

Cooking With A Pressure Cooker: Forced or Coaxed Pressure?

A pressure cooker is known to be the 'ace' of all kitchens. A number of dishes are typically cooked in it like lentils, soaked dry beans, vegetables, and meat. These dishes usually take a long time to cook but their cooking time is greatly reduced with the pressure cooker.

Grunter Steak Knives: Improving the Customer Experience

There's nothing better than going to a steakhouse for a juicy piece of steak that is grilled to perfection and served with delicious sauces. Many people have their favourite steakhouse while others enjoy experiencing different places. One thing is for sure, a good steak is best enjoyed with a steak knife that is able to easily slice through it. In this area, Grunter Steak Knives do not disappoint.

Best Cookware Sets: What's Important and What's Not?

When we go shopping for the best cookware sets, what comes to our mind first? The shape, size, design, and color -- right? What if I tell you these should be the least of your concerns as there are more important things that quality it to be the "best"?

Healthy Cookware 101: Do We Know Everything About Cookware? Think Again

What might we not know about cookware, right? They're pots and pans we use every day... That's where we go wrong. Sometimes the most important things are right in front of us and we still choose to ignore their effect on our lives -- cookware is one of those things. In order to cook healthy food, choosing the right cookware is as important as choosing the right ingredients.

How Sunflower Oil Is Made

Have you ever seen in the movies where the Greeks would sit and compress olives between two bowls until liquid was produced? The same concept is applied to sunflower seeds when sunflower oil is being made.

Pros and Cons of Clay Cookware

Often, when one is faced with making a big decision or purchase, they compile a list of pros and cons to aid their decision. This same list can be applied with Pure clay cookware. Read further to see if the pro and con list helps you decide if pure clay cookware is right for you.

Nutrients Found in Clay Cookware

Nutrients in cookware.Sounds unbelievable, right? If you have pure clay cookware not unbelievable. Unlike conventional cookware which contains chemicals and other toxins 100% tested pure clay contains vitamins and minerals that our bodies need to stay healthy. Read further to find out what vitamins and minerals are present in clay cookware.

Safety Features of Clay Pots

So you've heard how pure clay cookware is one of the safest non-toxic types on the market. What are the specific safety features one should expect with pure clay? Read more to find out.

Planning to Buy a Pressure Cooker? Keep These Things in Mind

A pressure cooker is quite useful when it comes to cooking certain time-consuming foods like soaked dry beans, lentils, meats and some vegetables. It uses excessive steam pressure to force the food into quick cooking. Before opening the lead, all the steam has to be released through a vent. There are certain drawbacks linked with the way a pressure cooker cooks food.

There Is No Healthy Cooking Without Healthy Cookware - Why?

Believe it or not, your cooking pot has a lot to say about the health of your food. Your pot actually does a lot in keeping the food non-toxic and the nutrients intact. The materiel its made of and the finishing contribute to the equation, find out in this article how healthy cooking involves cooking in the right pots first.

How Pure Clay Cookware Is Healthier Than Ceramic Clay Cookware

If you think clay cookware is the healthiest and 100% non-toxic cookware, then you might be mistaken. There is no doubt that clay cookware has been used for ages in all civilizations for making cookware, but today, even clay comes in a variety. Pure clay is the only material that is naturally innate and doesn't reach toxins into food while cooking. The commercially popular clay cookware we see today are nowhere close to that.

I Finally Found the Safest Cookware

Being well aware of the importance of the right cookware in the "healthy eating" equation, I started my research on finding the safest cookware. I have shared my findings here.

This All-Natural Pressure Cooker Is Also Safe and Healthy

Pressure cooking is quite popular among those who like to have their favorite food ready in no time. While using such a useful piece of cookware, sometimes people tend to ignore the risks associated with it. This article discusses all the complications and hazards associated with a conventional pressure cooker and offers a viable alternative that can make pressure cooking not only safe but also a lot healthier. Take a look!

Choosing the Best Pots and Pans Is Dependent on This One Important Factor - Find Out

Making the right choice when selecting the best pots and pans is important, not just because they are going to stay in your kitchen for a long time, but also for their direct effect on your food and eventually, your health. This article discusses an important factor that should be the basis of your decision. Read on...

Different Types of Coconut Oil

Just as there are many different types of sunflower oil, there are also many different types of coconut oil. Usually, by looking at texture or consistency, you can tell the difference between these cooking oils.

The Healthiest Way to Cook Rice (and Other Grains)

Rice is an excellent staple, well balanced in nutrients and nourishing to the body. And as much as it is important to choose not-overly processed, non-enriched, unbleached rice, equally important is the way you cook it. We are here to tell you about a healthy way to cook rice that has been time tested and approved by many...

Make Slow Cooking Healthier by Changing Your Crock Pot

A conventional slow cooker (also known as a crock pot) consists of a pot made of metal or ceramic that is used for cooking foods like soups, stews, and meats slowly for long periods of time. While metal and ceramics reactively leach into food, pure-clay pots are 100% non-toxic. They are not only healthier but also greatly reduce cooking time!

The "Health" of Your Home Cooked Food Depends Greatly on This Factor

It's a good thing that people are becoming aware of the harmful effects of unhealthy food. Looking at the increasing number of health issues it's important that we be careful about what we eat and how we cook it. It's generally believed that home cooked food is healthier than store-bought, and this is true to an extent. But even if you are being cautious while cooking at home, there's a great chance you are missing out on some important aspects of healthy cooking, unbeknown!

Why You Need to Ditch Toxic Cookware Right Away

Whenever you go to the market to buy cookware, you can see a wide range of options of different shapes, sizes and designs, and raw materials. In most cases we may choose ones that are similar to what we already have, but do you know the health value of your cookware and why it's important to ditch the toxic ones? Lets find out in this article.

Healthy Cooking: The Connection Between Healthy Food and Cookware

In order to cook healthy food, it's very important that you choose just the right ingredients that provide exactly those nutrients to your body that it needs. There is, however, one more thing that is equally important for cooking healthy food - the cookware. The importance of choosing the right cookware is often ignored but the fact is - right cookware is even more effective in cooking healthy than the right ingredients.

Roll Ice Cream Machine: Facts You Need to Know

The ice cream rolls are made by properly pouring a base of sugary milk on a very cold steel surface. Metal scrapers are then exerted to chop ice cream toppings in the base and suitably scrape it around to make air. When the base is solid and frozen, it is spread very finely and crawled at a specific angle to make the stunning ice rolls. The cream rolls are then carefully kept in a suitable cup. Finally, it is topped with ingredients like chocolate sauce, whipped cream, and fresh fruits.

This Kitchenware Is 100% Green, A Must Have for Eco-Cooks

When you care about the planet as much as you care about yourself, you understand that your every act directly or indirectly affects the planet's health. Did you every buying choice you make either negatively or positively impacts the environment. In this article learn how your choice of kitchenware makes this difference.

Common Kitchen Utensils and Their Uses

These are the basic cooking and baking utensils that any aspiring baker and cook should have. Pots: they are used for cooking food and boiling liquids on the stove top Sauce pans: making sauces and holding liquids. Heavy bottomed ones with pouring lips are preferable Knives: used for chopping, cutting,carving and filletting food.

The No.1 Thing to Change for Your Health: Your Cookware

Tired of all the lifestyle changes you've made but not seeing a change in your health? Perhaps because you're not using the healthiest cookware? Find out.

Entice Your Guests With Great Cookware

Reinventing the crockery and cookware every now and then is a dream of almost all the women. Especially homemakers would love to use different cookware and tools as new tools not only beautify their dishes but also make their kitchens timeless.

Hamilton Beach Milkshake Mixer for Milkshake Lovers

If you love milkshakes, there's nothing that can stop you from getting one or maybe two. Your kids probably nag you all the time for a strawberry or chocolate milkshake. Then you probably need to leave home just to get milkshakes but there is another option, the Hamilton Beach Milkshake Mixer.

Care and Maintenance of Baking Equipment

Investing in baking equipment can be quite expensive, so it's only wise that one should maintain these equipment and care for them so they'll last as long as possible. Below are a few tips on how to care for some of the most common baking equipment. You can get good kitchen equipment at Jumia online store Oven: the importance of this piece of equipment to a baker can not be over emphasized.

Catering Equipment That Make Life Easier

There is a wide variety of catering equipment out there. Some are necessities and there are some that simply make your life much easier. Here is a list of catering equipment that is designed to make your life easier.

Why Do You Need A Hotplate?

Hotplates are the best equipment catering businesses and party goers could have. The hotplate is a portable device that can be used outdoors for cooking and to keep food warm.

Catering Equipment: Different Types of Spoons

In the world of catering and food there are many types of catering equipment and cutlery is one of these categories. Cutlery is usually taken for granted in daily food preparation, but it makes up a big part of this process and we simply can't live without it. In this article, I will take a look at the different types of spoons and what their uses are.

Food Preservatives - What Preserves, Also Promotes

The preservation of food is one of the oldest technologies known to man. Preservatives have successfully augmented and made food available for extended periods. Sugar and salt have been used from time immemorial to preserve food products.

Cooking Oil: Types of Palm Oil

We know palm oil as the deep coloured liquid that has a unique flavour. There are different types of palm oil that can be used in dishes that have their own characteristics. Here are four of them.

7 Most Popular Kitchen Knives

Nowadays there are lots of different kinds of kitchen knives to choose from in today's kitchen. Each knife has a specific purpose of its own. Kitchen knives have become essential tools in today;s traditional kitchen and an important part of daily food preparation. With the growing technology we find innumerable selections of knives ranging in size, material and purpose. I have listed a few important types listed below.

Handy Gadgets for the Kitchen

If you're new to the kitchen or a seasoned veteran it can be a very fulfilling experience. With the introduction and many handy and time saving gadgets for kitchen, after using them the thought of why didn't I think of that might come to mind. We'll look at some of the Gadgets in the kitchen and compare how it was done before and the simplicity these items has brought to techniques used now.

How to Clean and Maintain Your Cookware

Cookware varies about as much as all the food cooks can prepare in them. From cast Iron to stainless steel cookware in various styles is available to fit just about any budget or lifestyle.

The Most Enjoyed Sauces and Condiments

It's no secret that people love sauces and condiments. It adds flavour to a dish and gives the meal a bit more moisture so that it's not so dry. There is an array of sauces out there that can be enjoyed with different meals and here are the most enjoyed options.

Cooking in Earthen Pots - More Than A Thousand-Year-Old Practice

While cooking in metal and ceramic pots is quite popular these days, you'd be surprised to know that it was not even in practice until a few decades ago. Different civilizations in the whole world relied on only one type of cooking for more than a thousand years - clay pot cooking.

Non-Toxic Cookware: What Difference Does It Make To Your Food?

While most conventional cookware leach and react to food during cooking, it's hard to find the one that doesn't. All popular materials like metals and ceramics contaminate food. This is because metals are innately reactive and ceramics are laden with inorganic oxides and different chemicals for adding color, polish and finish.

The Best Dutch Oven: Multifunctional And Non-Reactive

When we buy a Dutch Oven, we want to choose the best. It should be non-reactive for cooking healthy and yet be multifunctional. The convenience of cooking so many dishes on both stovetop and in the oven. And the health benefits of cooking nutrition rich food in a non-reactive and non-damaging (for nutrients) material, makes pure clay Dutch oven the best option.

These Are The Best Pots And Pans Made Without Glaze, Enamel Or Any Other Kind Of Poisonous Coating

Finding a truly non-toxic cookware is probably the biggest challenge a healthy cook faces these days. Thanks to the popularity of metals and ceramics, the stores are full of shiny, glazed and enameled cookware. Pure clay pots and pans are true lifesavers if you want to eat healthy. They are made without glaze, enamel or any other kind of poisonous coatings that are frequently used in conventional cookware.

Clay Cookware: A Ten Thousand Year Old Practice Becoming Popular Again

As people are becoming more aware of the harmful effects of cooking food in conventional cookware, clay pot cooking is gaining popularity once again. Some would be surprised to know that cooking in clay cookware is as old as human civilization. It is evident from the ten-thousand-year-old artifacts from great and powerful civilizations - you can find cookware and utensils made from clay.

Safest Cookware - Three Important Must Have Qualities

With so many toxic cookware in the market, it's usual to choose an unhealthy cookware. Here's a simple guide to help you choose the safest cookware for your family. The safest cookware should have three qualities, read what they are.

Do You Have To Use The Slow Cooker For Healthy Cooking? Think Again

Slow cooking sounds like a convenient way of cooking, especially for those who don't have time to babysit their food while cooking. Recipes like bone broth, soups and stews are commonly cooked in slow cookers. All you need to do is put all the ingredients in the crockpot and leave it to slow cook for hours. At the end of the day, you will find it ready to serve. Isn't it convenient? But it comes at a price.

This Yogurt Maker Is Natural And Non-Toxic

Yogurt is a healthy and nutritious food but only if it's prepared the right way. As you may be aware, the store-bought yogurt has harmful additives - preservatives, thickeners, artificial tastemakers, and sugars. It's like changing a very healthy food into something that may negatively affect your health in the long run. Let's find out why:

Healthy Cookware Must Be As Natural As Your Food - Why?

Nature provides everything healthy to mankind - food, air, water or anything else, it's our actions that pollute and make it toxic. The growing popularity of organic and naturally grown food is proof that people are slowly becoming aware of this fact - that the only way to live healthy is by choosing natural products. When your food is all-natural, shouldn't your cookware be the same?

How To Preserve Food With the Atacama Deluxe Food Dehydrator

Everyone is more health conscious these days. They are trying to eat healthier, cut out processed foods and eat organic foods. Food preservation is a touchy topic because some food manufacturers use ingredients that are a bit sketchy when it comes to elongating the lifespan of their products. In many cases, traditional methods take away the nutritional value of the food. The Atacama Deluxe Food Dehydrator offers a different way to preserve foods.

This Natural Pressure Cooker Is Better Than The Conventional Lock And Seal - How?

Unlike the conventional, this unique pressure cooker is made of an all-natural material - 100% pure clay. It is free from any metal or chemical toxins and as clay is naturally inert, it doesn't react with food. And it cooks food in the healthiest way possible!

Considering Clay Pot Cooking? Keep These Tips in Mind When Choosing The Right Pot

It's a common mistake to confuse any kind of clay to be good enough for clay pot cooking. In order to be healthy, the clay has to be in the purest form. The only clay that is suitable for making healthy cooking pots is primary clay because it is void of natural contaminants like mica. It is more elastic therefore requires no addition of chemicals and toxins. But for the consumer to know that the clay is primary clay, it has to be tested and certified.

How To Spot Quality Oil for Your Cooking

If you are a fan of frying food or making dressings, you know that the oil you use is critical in every dish that you make. However, you must choose the cooking oil that works best for the particular dish. Therefore, you need to know what good and bad cooking oil looks like. Here are a few steps that will help you to choose the best products for your baked or fried dishes.

Which Knives to Use in the Kitchen

It can be useful and enjoyable for anyone who has a passion for cooking to know the different knives available. Many restaurants and retailers could also benefit from having a collection of professional chef knives. Four of the common kitchen knives include the chef's knife, a paring knife, a boning knife and a serrated knife.

Looking For 100% Non-Toxic Cookware? Start With The Raw Material

The raw material used is the primary determinant of the non-toxic value of your cooking pot. Find out in this article which is the safest raw material and why?

The Best Pots & Pans Should Naturally Condense Steam

Did you ever notice what happens to the steam while cooking food? And what is steam in the first place? How important is it to the value of the food you're cooking? And why is it important to choose pots that can condense this steam? Let's Find out:

Green Cooking Starts With Cooking In Eco-Friendly Cookware

Not a few days go by without us hearing about children and adults having acquired one or the other life-threatening diseases - because they live close to toxic industrial waste or a manufacturing plant releasing toxic gases. There are many products that look beautiful and attractive when they are placed in a shopping store. But in their journey from obtaining raw material to making the finished product, they pollute the environment in many ways. Metal and ceramic cookware are typical examples of such products.

The Cast Iron Skillet

The durability and reliability are two of the most distinct reasons for the survival of the cast iron skillet. Most cooks and chef's still find that it is still and essential part of any kitchen.

The Best Dutch Should Be Made From The Safest Material

When it comes to choosing the safest material for Dutch Oven, pure clay turns out to be the ideal raw material. When made the right way, a pure clay Dutch Oven can be the healthiest cookware you can have in your kitchen!

What Can You Do With the Trespade Takeje Deluxe Vacuum Pack Machine?

The Trespade Takeje Deluxe Vacuum Pack Machine is a luxurious piece of catering equipment that has a vacuum chamber which is designed to facilitate the insertion of bags and prevents the suction of any liquid into the machine. It is eco-friendly in the sense that it reduces plastic bag waste and food wastage.

This Dutch Oven Does Not Leach Toxins Into Your Food

Who likes to cook food that gives a metallic aftertaste? Not me. I choose my ingredients carefully and spend my hard-earned money on getting the right kinds of food to provide a balanced diet to my family. I certainly would not want to taste metal in my food. Neither should you!

The Ideal Pressure Cookware Should Be Made From A Non-Toxic Material

Unglazed primary clay or pure clay is a naturally inert material that can be harvested from earth's surface. It has absolutely no metals or chemical toxins. If no glazes are used, it can make a 100% non-toxic cooking pot that is ideal for pressure cooking. Pure Clay has been used for making cookware for ages until a few decades ago when metal cookware came into practice.

Making Ice At Home

We all enjoy a fun gathering or party where you invite your friends or family to your home. It's great having company on the weekend to relax and chill together. With that you need to cater food so a braai is usually the easiest solution. And, of course, drinks are the order of the day for such gatherings. For that, you need to have enough ice at hand.

Best Cookware: A Review Based On Their Make And Raw Material

Ever wondered which is the right material to cook with? What effects different types of cookware have on food and ultimately our health, short-term and long-term? How is the planet affected when making this everyday product? Which is the safest material and why? Find out the answers to these questions and the secret to the best-tasting food, in this article.

Pure Clay Dutch Oven - Pros And Cons

The Pure Clay Dutch Oven is gaining popularity among health enthusiasts for its ability to cook non-toxic healthy food which no other Dutch Oven can. But like any other cookware, it has its pros and cons - Read this article to find out what they are.

Robot Coupe Dicing Kit - A Dicing Expert In A Machine

So many recipes call for diced ingredients that you're sure to see an immediate return on your investment with the sheer amount of time you'll save by doing those tasks with the help of a dicing kit, rather than by hand. Not only manual cutting indulges in time and labor, it often leads to safety issues exposing your employees to sharp knives that can cause injury easily. While hand dicing is a monotonous and time consuming task, a dicing kit can do tedious prep work in a matter of minutes or seconds.

Do You Still Need Ice In Winter?

During the winter months many people turn to the warmer comfort drinks such as hot chocolate, coffee and tea. However, not everyone is against the cold weather. There are many people who prefer winter over summer because they enjoy the cold much more than the heat.

College Food Shopping 101

Most college students are broke and hungry. As college being a big learning experience, you learn how to not only manage your time but your money as well. Heres some tips for making the most out of your money.

Molasses Vinegar Is Delicious

There are many different types of vinegars in the world but the molasses vinegar is the one that might be the most unique. What exactly is molasses and how does it make a delicious vinegar?

Portable Ice Makers for Great Supply Of Ice Cubes

Never run out of ice while preparing those delicious cocktails on your special occasion. A party shall never be a party unless there is a bucket present with fresh ice loaded in them. If you are the one who frequently travels to the liquor shop to store some extra ice, before you run out of them in no time, then you need to invest in purchasing a portable ice maker. A portable ice maker is a well built machine that has an independent ice generator in them to create and freeze the much needed number of solid ice, you need on a daily basis. A large and commercial ice maker must be connected with a water link, but a portable ice maker just needs be filled up with water to create them. All you need to do is plugin the ice maker and let the water get frozen to form a general shaped cube within few minutes of time. Once the ices are formed, you can instantly take them out and put them on a drink.

The Good Old Fashioned Butchery Is Being Brought Into the New Age

Before there were supermarkets and chain stores with a butchery in every store, there was the good old fashioned butchery in your local neighbourhood. It had a completely kitted facility, or so it was thought back then.

Terracotta Cooking Pots

Terracotta is a term interchangeably used for pots and pans made from low fire natural clay. Terracotta cooking pots have been used for ages by different civilizations not just because the raw material was easily available, but also because clay pot cooking was considered the healthiest method for cooking food (consider: Ayurveda & Sidha, ancient schools of plant-based medicine mandate clay cooking for its many health benefits).

Growing concern over beef supply offers an opportunity for farmers claims Agrantec

Recently the news has been full of scandals about beef supply. These have included the story about horse meat and pork being found in beef burgers. There have also been stories about stolen cattle and other animals which are then illegally butchered and sold on with the very real danger that they have dangerous medicines still in their bloodstream.According to Agrantec, the British agri-food supply chain management service company, this offers an opportunity to farmers...

Source: RealWire

The Biggest Secret to Cooking Delicious Food - Your Cooking Pot

We get it, cooking delicious food and keeping it healthy can be a real problem, because if you want tasty food many times you have to compromise on the health of the ingredients etc. But will you believe it if I say, food can be both extremely healthy and delicious by changing this one thing you may be overlooking all the time - the cooking pot!

We're cooking with gas: Gas BBQ visits up 902%

Gas BBQs are the 2010 favourites, followed by charcoal BBQs, up 615%London - April 29th, 2010. The gas BBQ is this summer's clear favourite for garden feasts: visits have leapt 902% in a month on Twenga, the new-generation shopping search engine. The classic charcoal barbecue remains popular however, with searches up 615%. (1) Other favourites reflect the diversity of the market as UK consumers prepare for the summer:Fixed/built-in barbeques are up 303%.Disposable BBQs for hassle-free...

Source: RealWire

https://www.realwire.com/releases/were-cooking-with-gas-gas-bbq-visits-up-902

Get real sizzle from your grilling....... Italian home, garden and electrical goods portal, Arredatutto.com, offers advice on buying the perfect BBQ

London, July 21, 2016 – With temperatures rocketing to 35 degrees centigrade on Tuesday, Britain sweltered on the hottest day of the year so far. And the great weather makes it perfect for getting outside, getting the drinks on ice and cooking on a barbecue.Arredatutto.com, a leading Italian e-commerce portal for home furnishings, garden and electrical goods, is a specialist in barbecuing thanks to the availability of more than 15 leading brands on the site...

Source: RealWire

https://www.realwire.com/releases/Get-real-sizzle-from-your-grilling-Italian-home-garden

Features & Benefits of a Pure-Clay Dutch Oven

A Dutch oven is a very useful and flexible piece of cookware, you can cook different types of food in it like soups, stews, vegetables, and other slow cooking recipes. When it's made from pure clay, it can change the taste, color, health and nutritional value of your food for good! Let's see what special features make a pure-clay Dutch oven uniquely beneficial over its conventional counterparts.

The Safest Cookware Has To Be 100% Non-Toxic - Find Out Which One Qualifies

The safest cookware has to be 100% Non-toxic, i.e. not leach any chemicals or metals into food while cooking. All metals are reactive while food is a biochemical substance. Cooking food involves a series of reactions that convert raw food into cooked and when this process is carried out in reactive cookware, the output (cooked food) can never be the same. In this article, let's find out cookware made from which raw material can qualify for this high standard of safety by being 100% non-reactive?

What Does Your Cookware Say About The Health Of Your Food?

The health of your food is determined by a). its nutritional value, and b). the absence of metals and chemical toxins in it. Would you have ever thought your cookware plays a major part in both these aspects? Let's see how the choice of cookware determines the health of your food:

Top 9 Cool Kitchen Gadgets to Ease Up Your Work

Are you thinking of giving a good, useful and creative gift to your talented cooking friend? Either you can redecorate your own kitchen with these cool kitchen gadgets, or gift your loved one with one of these; to impress them and to make it all easy for the maker too. Check out the following gadgets that will bring a smile to the face of those who sweat in the hottest kitchen to feed their loved ones.

Titanium, Stainless Steel, and Natural Clay - Which Is the Safest Cookware?

While looking for the safest cookware, one thing that is very important is how reactive the pot's raw material is? This is because food is a biochemical entity that is subject to leaching if cooked in a reactive pot or pan. These compounds that have leached from the pot are of no nutritional value in the body but can cause many diseases if allowed to accumulate in the body. Titanium, stainless steel and natural clay -The first two are very popular for making cooking pots, the last one is gaining momentum because of its health value over other manmade materials, Let's find out which is the safest cookware amongst the three?

Health Benefits of Turmeric or Curcumin Supplement

There are many health benefits of turmeric, if you know how to use it. From stopping shivering immediately to minimising the spread of various types of infections and helping you with cardiovascular health issues, turmeric can be highly beneficial. Also read about cooking turmeric so that its medicinal properties are retained as must as possible.

8 Things That a Healthy Dutch Oven Can Do for You

If your Dutch oven is missing any or all of these features, then you are really missing out on a lot a truly healthy, non-toxic and green Dutch oven can offer. Stop compromising on the health of your family and the planet AND switch to pure clay Dutch oven to experience all the benefits it has to offer.

Clay Cookware - Where to Buy in the USA

The popularity of clay cookware is increasing with more people becoming aware of its health benefits. How conventional cookware has been poisoning our food is no longer a secret. Tired of dealing with health problems ranging from common illnesses to chronic and life-threatening diseases viz. diabetes, blood pressure, cancer etc., we are finally coming back to our roots.

Clay Pot Cooking - 10 Great-To-Know Tips

Considering clay pot cooking? Clearly you are one of those who cares for your health and wants to cook food in the healthiest way. Choosing healthy ingredients and following various tips for cooking healthy and nutritious food won't do any good if you are not using the right cookware. Clay pot cooking is the most ancient but still the healthiest method of cooking all kinds of foods.

Healthy Cooking Starts With Pure Clay Cookware, Find Out How?

Who doesn't like to cook healthy for his family? Food rich in all essential nutrients that is free from any toxins is the dream of every healthy cook. What role can pure clay cookware play in fulfilling this purpose, let's find out in this article.

The Earth That Sustains Is Also the Earth That Cooks... Healthy Cooking in Earthenware Pots

The earth that sustains and nourishes also can cook the healthiest food! A fact that our ancestors were more aware than we are. It's not a big surprise that our generation is struggling with so many health issues that don't seem to find an end. Let's see what difference cooking in pure earth can make to the food.

Merits of Smoked Foods

Smoked food products are loved by a number of people around the world. Let us know some plus points of smoked food products.

Tips to Buy the Right Cutlery Set

Since there are a lot of designs, colors and materials, opting for the right cutlery set is not an easy job these days. Although spoons, forks, and knives are the utensils that help you eat, they have an important place in every kitchen. Just like we can't live without a toothbrush, a towel and sneakers, we can't live these utensils.

A Clean and Organized Kitchen for Better Health and Less Waste

Sanitizing isn't just for flu season, it's important to keep your kitchen and home safe all year. Keeping your kitchen sanitized and organized, encourages less food waste as well. Since a clean kitchen also helps prevent food borne illness, it's my idea of clean eating!

Best Clay Pots for Cooking Indian

Are you interested in cooking Indian cuisine authentically? Rest assured you will need to get your hands on a set of clay pots when cooking Indian, as it brings out that pungent flavors that will make you ask for more.

Best Reasons To Use Juicing for a Healthier Lifestyle

There many reasons to use a juicer. In order to have a healthier lifestyle juicing can be one on of the ways towards getting a good start.

Importance of Spices in Our Life

Spices have several health benefits. Sometimes the spices are used as an antimicrobial property for infectious disease. Spices are used in food for their aroma and flavour.

Food Made From Wheat

In Asian countries, noodles are either made from rice or wheat flour. The kind of noodles made from rice is quite dense and has the springy characteristic. They have a firm chew and silky texture. On the other hand, some noodles are made from wheat. While rice might be a better choice for those with celiac disease, wheat has more of one essential vitamin and a bit more of certain minerals.

http://EzineArticles.com/9995243

A Basic Guide On Things You Should Know About A Digital Kitchen Weight Scale

A digital kitchen weight scale can be very useful. There are a few things you should know in searching for one. Using a basic guide to help you in your search can increase your knowledge.

http://EzineArticles.com/10372139

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